Here's a simple delicious salad that we tasted at our local Trader Joe's using a great new (to us) vegan find - Goddess Dressing!
Prepare couscous as directed. I used a vegan broth for more flavor. Let cool.
For salad combine:
2 cups couscous
1 cup cooked chickpeas (or from a can)
1 cup Goddess dressing
Crumbled or cubed feta (omit for vegan version)
Salt and freshly ground pepper to taste
We combined ours with spinach - great as a wrap filling also!
Like Women's Endurance Gear on Facebook